Agrarian Cider

Keel Farms

Keel farms utilizes a variety of apples grown in western New York state. The gala apple is praised for its semi-sweet characteristics and leads the blend for our hard ciders. Apples are pressed at the orchard and then shipped using no preservatives. Once fermented, we blend in locally-sourced fruits to enhance the flavors in unique ways.

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Elderberry Agrarian Cider

Elderberry grows wild throughout Florida's vast swamplands. This dark berry produces a lush, sweet flavor with subtle, earthy tones. These qualities pair perfectly with the fresh apple to present a floral, berry flavor.

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Mango Agrarian Cider

Growing best in the southern part of Florida, mango adds more than just a tropical feel to the cider. It also delivers a round and full body. Combined with the natural acidity of the apple, it will leave your mouth watering for more of the succulent fruit.

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Pinapple Agrarian Cider

Being grown in Florida since the civil war era, pineapple imparts familiar tropical flavors while contributing a crisp finish to our hard apple cider. The pineapple also delivers the feel of a lighter cider as the citrus notes continuously refresh the palate.

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Strawberry-Lime Agrarian Cider

Plant City strawberries provide a fresh fruit bouquet of ripe macerated berries. The lime cuts through the combined sweetness of the apples and strawberries, balancing the flavors and drying out the finish.

Agrarian (adj.): of the land